Healthy Food
From the latest trends in the food space to hacks that honour busy schedules and tight budgets, we tap into the real needs of the real people to build a bond between sustainability and your kitchen. Promise here it all will taste like eco!
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Nourishing humanity, one little peanut at a time
Edesia is a non-profit social enterprise that makes peanut-based, ready-to-use foods that help treat and prevent childhood malnutrition worldwide. On…
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What the Health: secret to prevent and reverse chronic diseases
What the Health is the groundbreaking follow-up film from the creators of the award-winning documentary Cowspiracy. The film follows intrepid…
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Chef-made frozen vegan-ish meals, delivered
In this episode, Lydia & Ash talk to allplants – a UK-based company delivering delicious, plant-based, fresh-frozen meals to your…
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12 Olive Leaf Extract Benefits For A Super Healthy Boost
It’s vegan-friendly, gluten-free, lactose-free, 99% sugar-free. This between many other reasons, olive leaf oil extract has incredible benefits to boost…
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Food upcycling: Reduce. Reuse. Regrained.
In this podcast at The Wise Consumer, Madeleine interviews Daniel Kurzrock, co-founder of ReGrained an impact enterprise that basically rescues…
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Curcuma & Turmeric and its powerful medicinal benefits
Table of Contents Both turmeric and curcuma, have medicinal properties that provide many health benefits: neurological, cardiovascular, metabolic, autoimmune and…
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Research says consumers reward sustainably produced food
Today we want to give the spotlight to real food sustainability heroes – small food producers. They disregard the fact…
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The online food market where you save and everyone thrives
Because food shopping should not be complicated, an ethical dilemma or a budget-breaker, this online food market has put together…
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Oliver and Edie, more than biodegradable coffee pods
What started on a little market coffee stall, led the creation of Oliver and Edie with an incredible philosophy behind…
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